by livvywhitmore | Feb 22, 2023 | Food Safety
What Do We Need to Know About This Listeria Outbreak? According to Food Safety News, federal investigators from the Centers for Disease Control and Prevention are investigating a coast-to-coast outbreak of Listeria from an unidentified food source. According to the...
by Alex Whitmore | Feb 17, 2023 | Food Safety
“Chlorine Dioxide Gas has been giving us good results.” – Valentina Trinetta, Ph.D. at Kansas State University. Sanitizing Produce Harvesting Tools Study at Kansas State University A few hundred-thousand dollars have been awarded to the validation study for the...
by livvywhitmore | Feb 15, 2023 | Food Safety
PureLine’s MobileClean Treatment PureLine’s MobileClean treatments are unparalleled in cost efficiency, microorganism growth control, and overall effectiveness. The MobileClean treatments are designed for large-scale applications of as large as over 1,000,000 cubic...
by Jay Parks | Feb 13, 2023 | Food Safety
The PureLine MobileClean is a technologically advanced chlorine dioxide delivery system. The MobileClean units themselves are large-scale, chlorine dioxide generation sanitation services – on wheels! These units are capable of being quickly transported to job sites...
by Jay Parks | Feb 6, 2023 | Food Safety
Sanitation and disinfection are important considerations in any working environment, but possibly no workplace has a bigger need for this than food manufacturing facilities. The consequences of contamination during food production spread much further than just inside...
by Jay Parks | Jan 30, 2023 | Food Safety, Odor Removal
One of the most common methods of disinfection or elimination of unwanted pests or bacteria is fumigation. One reason fumigation treatments are so popular is due to the effectiveness they provide. Fumigants can reach areas and kill pathogens that other methods of...
