Approved by the EPA for use as a disinfectant in the processing of foods and beverages, chlorine dioxide treatment is the perfect solution to the many disinfection challenges food and beverage companies encounter in their plants, along with the microbial challenges experienced through bulk food-goods transportation.
PureLine’s chlorine dioxide solutions register 6-log reductions in harmful microbials without corroding materials for both wet and dry environments, perfect for food-grade freight applications! Used by meat packing plants, bakeries, and grain millers, PureLine provides both service based and self-service disinfection solutions in the form of both liquid-based and gas-based products.
For wet transport needs, PureLine’s liquid-based products offer quick acting and highly effective disinfection. For dry transport needs, PureLine’s gas-based products expand to every air-exposed surface within the treatment container, maintaining the dry-environment while eliminating harmful microbials and bacteria.
Schedule an appointment with one of our experts to find out how PureLine can assist with your disinfection needs!
With over 20 years of experience in the manufacture, generation, and application of chlorine dioxide solutions, PureLine specializes in designing and implementing chlorine dioxide treatment solutions utilizing our broad line of proven chlorine dioxide generators and chemical solutions to control and inhibit the growth of mold, mildew, and odor causing bacteria.